Top 5 Firewoods for Outdoor Campfires

Nothing beats sitting around a crackling campfire under the stars. The warmth, the glow, and the smell of burning wood create the perfect outdoor experience. But not all firewoods are great for campfires. Some burn too fast, others create too much smoke, and a few might even struggle to stay lit. To help you build the ultimate outdoor fire, here are the top five campfire firewoods that deliver warmth, ambiance, and easy burning.

1. Pine

Pine is a classic choice for campfires because it’s lightweight, easy to ignite, and burns with bright, lively flames. Its high resin content makes it an excellent firestarter, which is perfect for getting your campfire going quickly.

Best For: Short, cozy fires or when you need to get a fire going fast.

Pro Tip: While great for starting fires, pine burns quickly and can create more smoke, so pair it with a hardwood like oak for longer-lasting heat.

2. Cedar

Cedar is another fan-favorite for campfires, thanks to its aromatic smoke and ability to catch fire easily. It produces beautiful, crackling flames that add a magical touch to your fire.

Best For: Ambiance and short evening fires with minimal effort.

Pro Tip: Cedar burns fast, so keep a mix of other firewoods on hand to keep the fire going longer.

3. Oak

Oak is the go-to hardwood for campfires that need to last. It burns hot and slow, making it perfect for those chilly nights when you want steady warmth without constantly feeding the fire.

Best For: Long, sustained campfires or when you’re cooking over the fire.

Pro Tip: Oak takes a bit longer to ignite, so start your fire with a softwood like pine or cedar, then add oak logs once the flames are strong.

4. Hickory

Hickory burns hotter and longer than most firewoods, making it a powerhouse for outdoor fires. Plus, it produces a mild, smoky aroma that’s perfect if you’re cooking or roasting marshmallows over the flames.

Best For: Campfires that double as cooking fires or when you need serious heat.

Pro Tip: Split hickory logs into smaller pieces for easier ignition and better control over your campfire’s heat.

5. Maple

Maple strikes a balance between long burn time and easy ignition. It provides steady, moderate heat and burns clean, with minimal smoke, making it a great all-around choice for campfires.

Best For: Balanced fires with a mix of warmth, ambiance, and practicality.

Pro Tip: Sugar maple, in particular, is excellent for both heating and cooking. If you can get it, use it for campfire cooking alongside the warmth.

How to Build the Perfect Campfire

  • Start with Kindling: Use smaller sticks, softwoods like pine, or even cedar bark to get your fire started.
  • Layer the Logs: Begin with softwoods to create a quick, bright flame, then add hardwoods like oak or hickory for steady heat.
  • Keep Air Circulating: Stack your logs loosely to allow airflow, which helps the fire burn efficiently.

Final Thoughts

The right firewood can make or break your campfire experience. Pine and cedar are perfect for quick-starting and creating a magical atmosphere, while oak, hickory, and maple ensure steady heat and longer burn times. Mix and match these firewoods to suit your needs, and you’ll have a campfire that’s easy to manage and a joy to sit around.